This recipe has been corrected in all remaining cookbooks. (I apologize to those who've already purchased and have to make the correction.... I tried to catch EVERYTHING when I edited and edited... but that's an impossible task.). This was only deleted in the FIRST PRINTING (2010). If you've purchased during 2011, then yours was from the SECOND PRINTING and should be okay, except for the following recipes where these corrections need to be made:
*Page 119, Easy Key-Lime Pie
Change 1 1/2 c. lime juice to just 1/2 c. (waaaaay too much lime juice if you use 1 1/2 cup!)
Also, write under the ingredients list: 1 - 8 oz. pkg. cream cheese, softened
*Page 131, Snicker's Pie
In the first ingredient, mark through "baked" and "cooled" leaving it to read, "1 (9-inch) pie shell"
So far, these are all I've found that need corrections. I hope we've caught everything.
If YOU happen to catch anything that needs correction, don't hesitate to let me know. THANKS!